Okay so being self-employed and running your own business most definitely has its benefits; I could make a list of dozens, but I won’t! ....
[Read More]Okay I’m currently sitting (at time of writing) in a (casual) restaurant in York City Centre. I can see plenty of ways this already great place could become even greater. Here’s what I think they (and others) should do: ....
[Read More]LinkedIn is now responsible for a staggering 64 percent of all visits from social media channels to corporate websites. In contrast, Facebook accounts for 17 percent of such visits, while Twitter is just 14 percent. ....
[Read More]So I was recently contacted by another restaurant chain that wants help with marketing. In preparation for my meeting with them, I’ve been thinking about what the most effective marketing tools and ideas are at the moment. I came up with these so far: ....
[Read More]Facebook recently reached 1bn users. That’s pretty impressive, by anyone’s standards. For those who haven’t already, it’s seriously worth giving some thought to how Facebook could help you attract more customers. ....
[Read More]I went to a local place in Leeds with an old friend for dinner – I arrived before him. I entered the restaurant and was met with one of those “Please wait here to be seated” signs – I personally don’t like these as I like to be greeted by a person, not a wooden sign. ....
[Read More]OK so I went to this new place (that shall remain anonymous) in Leeds on Saturday night. It’s been open a few months now and it’s fair to say it’s proved more than a hit with the locals. ....
[Read More]I’d bet money on each and every one of us knowing exactly what this feels like. Nowadays, the stresses and demands of modern-day living can, on some occasions, seem too much for us to cope with.
.... [Read More]I’ve been reflecting on the meetings I’ve attended over the last couple of months, and what constitutes a useful and engaging meeting in which attendees are willing to participate and absorb the information that’s delivered. ....
[Read More]I, for one, LOVE January. December and January seem to spark a lot of reflection and discussion in terms of future plans and aspirations, both personal and professional. ....
[Read More]As I was checking my emails last week, I stumbled on a blog about how small restaurants can increase business. I don’t read all the newsletters and blogs that are sent to me, but this one caught my eye. ....
[Read More]At this time of year I’m always asked for advice on recruiting staff for the Christmas period. I’ve called this post Seasonal Recruitment rather than Christmas Recruitment, because for some of our clients, the summer holiday period is their peak trading time. ....
[Read More]Yesterday I attended a workshop on managing stakeholder relationships. A word that was bounded around a lot was the word ‘acceptance’, and how this fits into the context of our working lives and in particular, the hospitality industry. ....
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